Minny's Chocolate Pie from The Help
1 refrigerated pie crust
1½ cups sugar
3 Tablespoons unsweetened cocoa
¼ cup unsalted butter, melted
2 eggs, slightly beaten
¼ teaspoon salt
1-5½oz. can evaporated milk (Double check your can, they also come MUCH bigger!)
1 teaspoon vanilla (you know what kind to use!)
Whipped Cream for serving
Fit crust into 9" pie pan. Crimp edges and prick bottom and sides (I forgot to do that).
Preheat oven to 350° (I used convection at 335°). Mix sugar, cocoa and butter in a mixing bowl. Add eggs and beat with a mixer 3 minutes. Add salt, milk and vanilla. Pour filling into shell and bake for 35-45 minutes or until edges are brown and filling is slightly set in the middle. Cool completely before serving.
Can be refrigerated or served at room temp. You'll also see the pie as a double crust pie in the movie in a scene. But most often Minny makes a single crust with a big dollop of whipped cream!
We made this pie the day after watching the movie it was so good that I made it again for PI day. Mom
1 refrigerated pie crust
1½ cups sugar
3 Tablespoons unsweetened cocoa
¼ cup unsalted butter, melted
2 eggs, slightly beaten
¼ teaspoon salt
1-5½oz. can evaporated milk (Double check your can, they also come MUCH bigger!)
1 teaspoon vanilla (you know what kind to use!)
Whipped Cream for serving
Fit crust into 9" pie pan. Crimp edges and prick bottom and sides (I forgot to do that).
Preheat oven to 350° (I used convection at 335°). Mix sugar, cocoa and butter in a mixing bowl. Add eggs and beat with a mixer 3 minutes. Add salt, milk and vanilla. Pour filling into shell and bake for 35-45 minutes or until edges are brown and filling is slightly set in the middle. Cool completely before serving.
Can be refrigerated or served at room temp. You'll also see the pie as a double crust pie in the movie in a scene. But most often Minny makes a single crust with a big dollop of whipped cream!
We made this pie the day after watching the movie it was so good that I made it again for PI day. Mom
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