Sunday, November 29, 2009

Homemade Rootbeer


25 cups Water
2 1/2 Cup + 9T Sugar
5t or 1 oz. Root beer Extract
4-6 lbs Dry Ice

Get a large water jug, like the big ones with the spigot.
Dissolve sugar in lukewarm water.
Add extract until well mixed.
Add dry ice and let sit for a while, maybe 20 minutes or so until the root beer is carbonated.
(Carbonation only lasts a day or two then it goes flat)

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